December 3-6, 2015. After spending an overwhelming part of the year preparing for the bar exams and actually taking them through November, a trip to Hong Kong (probably the nearest foreign destination for residents of Manila) seemed to be a great idea, at least for someone like me who enjoys traveling.
It had been four years since my last trip to Hong Kong with my family and much of it was spent in HK Disneyland. For the first two days of this particular sojourn, I had the privilege of going about my way alone, unhampered by any packaged itinerary or the whims of travel companions.
December 4, 2015. Lamma Island is a short ferry ride from Hong Kong Island. One of Hong Kong’s less inhabited and less visited islands, it usually attracts local Hong Kong residents and tourists who wish to escape the intensely cosmopolitan vibe of the city.
There are two charming villages on the island bound together by a trail that crosses through a small range of hills running north to south of the island. Aside from an imposing and ubiquitous power plant that seemed out of place, the island was indeed a serene escape from the bustling commercial activities of Kowloon and Hong Kong Island.
I arrived just in time for lunch at the village of Yung Shue Wan at the northern part of the island. After a hearty meal of succulent shrimps cooked in scrambled eggs, I wandered about the quaint community, walked to a beach called Hung Shing Yeh, and then trekked through the “family trail” that traversed the rolling hills of the island southwards to the fishing village of Sok Kwu Wan.